Italian restaurants in Singapore are plentiful and diverse, ranging from family-run trattorias to chic modern eateries. Whether you’re after wood-fired pizzas, handmade pasta, creamy risotto, or hearty mains like osso buco and saltimbocca, there’s a spot for every taste.
Classic choices like Al Forno East Coast, Casa Tartufo, and Capri Trattoria are favourites among locals and expats alike. Some spots feature tasting menus or chef’s specials that rotate with the seasons or based on fresh market ingredients.
For a laid-back meal, check out cafes with alfresco seating or homey interiors reminiscent of Italy. Vegetarian and vegan options are also widely available—think eggplant parmigiana, mushroom risotto, truffle pasta, tomato-based pizzas, and salads.
End your meal with homemade gelato, cannoli, or affogato at dessert here bars inside or near Italian restaurants.
Delivery apps make it easy to enjoy your favourite pizza or pasta at home whenever you like.
All in all, Italian restaurants in Singapore make it easy to enjoy authentic cuisine—from casual slices to gourmet multi-course feasts—right across the island.